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Thick and Creamy Pumpkin Soup

Ingredients: 1 tablespoon olive oil 1 small onion, diced 2 Granny Smith apples, peeled, cored and diced ½ teaspoon kosher salt 6 cups vegetable stock 2/3 cups applesauce ½ teaspoon pepper ½ teaspoon ground sage ½ teaspoon dried thyme ¼ teaspoon nutmeg 2 (15-ounce) cans pumpkin ¼ cup brown sugar ½ cup heavy cream Instructions: … Read more

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1 dragonfly can eat 100s of mosquitoes a day: Keep these 12 plants in your yard to attract dragonflies

Dragonflies are not only fascinating creatures to watch, but they also play a crucial role in maintaining the balance of ecosystems. By attracting dragonflies to your yard, you can enjoy a natural form of pest control, particularly against mosquitoes. These insects are known for their voracious appetites, with a single dragonfly capable of consuming hundreds … Read more

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January potluck nostalgia: dump in boxed stuffing and 3 more things and watch everyone ask what’s going on in that crock.

There’s a certain magic in January potlucks—when the holiday rush fades, but the craving for comfort lingers. And nothing says “Midwest welcome” like a slow cooker full of savory, herb-scented stuffing that smells like your grandma’s kitchen on Thanksgiving morning. This recipe is your secret weapon: boxed stuffing mix + 3 humble add-ins go into … Read more

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Low Carb Baked Chicken Spring Rolls

Servings: Makes 8 spring rolls Prep Time: 15 minutes Cook Time: 15–20 minutes Total Time: ~35 minutes Ingredients: 1 lb ground chicken 1 cup shredded cabbage ½ cup shredded carrots 2 cloves garlic, minced 1 tbsp soy sauce (or tamari for gluten-free) 1 tbsp sesame oil 1 tsp fresh ginger, grated 8 low-carb spring roll … Read more